Locro
Locro is a hearty thick squash stew, associated with native Andean civilizations, and popular along the Andes mountain range. It's one of the national dishes of Peru, Bolivia, Ecuador... Wikipedia
- Type: Stew
- Place of origin: Andean civilization
- Region or state: South America
- Associated national cuisine: Peruvian, Bolivia, Ecuador, Colombia, Argentian, Paraguay
- Serving temperature: Hot
- Data source: DuckDuckGo